Blood and Sand Cocktail
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Blood and Sand Cocktail
The Blood and Sand is a classic cocktail that was first created in the 1920s. It is named after a silent film of the same name and is made with equal parts scotch whiskey, cherry liqueur, sweet vermouth, and orange juice. The drink has a sweet and fruity taste with a hint of smokiness from the scotch. The Blood and Sand is a popular cocktail that is easy to make and perfect for any occasion.
Ingredients
Instructions
- Fill a cocktail shaker with ice.
- Add the Scotch whiskey, sweet vermouth, orange juice, and cherry brandy to the shaker.
- Shake the ingredients well to chill the mixture.
- Strain the mixture into a chilled cocktail glass (usually a coupe glass).
- Garnish with an orange twist or a cherry.
